By Jonathan Stempel
(Reuters) – Chipotle Mexican Grill was sued on Monday by shareholders for concealing what number of of its eating places had been skimping on parts, forcing the chain to spend extra on substances and hurting its inventory value.
In a proposed class motion filed in Santa Ana, California federal courtroom, shareholders stated Chipotle didn’t disclose rising unhappiness amongst clients with inconsistent portion sizes for its burritos and rice bowls.
They stated the reality got here out as clients voiced dismay on TikTok and different social media, prompting Chipotle to reemphasize what CEO Scott Boatwright and his predecessor Brian Niccol known as “generous portions” at its greater than 3,600 eating places.
Prices to restore the injury harm margins, inflicting Chipotle’s inventory value to fall after the corporate reported second- and third-quarter outcomes, in line with the grievance. The decline on Oct. 30 worn out about $6.5 billion of market worth.
The lawsuit seeks unspecified damages for purchasers of Chipotle inventory and choices from Feb. 8 to Oct. 29, 2024.
Chipotle didn’t instantly reply to requests for remark.
The lawsuit was filed just a few hours after the Newport Seashore, California-based firm eliminated the “interim” tag from Boatwright’s job title.
Niccol stepped down as chief government in August to take the identical job at Starbucks (NASDAQ:).
Chipotle’s share value rose greater than eightfold in Niccol’s practically 6-1/2 years on the helm.
Niccol and former Chief Monetary Officer Jack Hartung are additionally defendants in Monday’s lawsuit. Hartung turned Chipotle’s president and chief technique officer on Oct. 1.
The case is Stradford v. Chipotle Mexican Grill Inc (NYSE:) et al, U.S. District Courtroom, Central District of California, No. 24-02459.
